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Ceygold Masala Black Tea (25 Tea bag) 50g

RM 8.00

A fusion of the finest Ceylon Spices and Black Tea. This culinary classic is popularly consumed in South Asia.

Directions : 

Step 1 : Place one teabag in a cup (if adding milk, add two tea bags for better flavour)

Step 2 – Pour fresh boiling water

Step 3 – Allow infusion for 3-5 minutes

Step 4 : Add sugar as required

Have it hot or chilled and Enjoy!!!

  • Product of Sri Lanka
  • Superior Quality
  • Halal
  • Net weight 50g (25 bags)